Food Menu

Locally sourced ingredients, with many gluten free (GF), pescatarian (P), vegetarian (Veg) and vegan (V) options

WE HAPPILY OFFER A CASH DISCOUNT

Small Bites Soup + Salad Burgers + Sandwiches Slider Bar Entrées All Day Everyday Brunch Additions Sides Desserts Raw Bar

Small Bites

$16.56 (7)

HANCOCK SIGNATURE WINGS

Jumbo wings marinated in buttermilk and fried crispy

$16.56 (7)

House made Boneless available

Buffalo

Volcanic

Cranberry BBQ

Honey Dijon

Spicy Hudson Chili

Mike's Hot Honey

$32.09 (14) $47.61 (21)

$31.05

Around The Horn Sampler

5 fried pickles

$31.05

4 loaded potato skins

4 Pulaski blanket bites

Two Pierogis

3 wings

served with all the sauces

$12.42

SOFT BAVARIAN PRETZELS

Brushed with brown butter. Served with queso and Dijon mustard

$12.42

$14.49

BRIE STUFFED PRETZELS

Brushed with brown butter; served with blueberry jam

$14.49

$15.53

YANKEE DOODLE NOODLES

Fusilli mac‘n’cheese in a creamy sauce with crispy breadcrumbs

$15.53

(optional Cauliflower $2.07)

$15.53

TAVERN CRUST PIZZA

12” crispy bar pie in margherita style

$15.53

peperoni (+2.07)

buffalo chicken (+4.14)

$14.49

QUESADILLAS

Jack, cheddar, sautéed onions and pico de Gallo; served with sour cream

$14.49

Chicken tinga, pulled pork (+5.18)

Shrimp or steak (+8.28)

$12.42

POTATO AND CHEESE PIEROGIS

Seven pieces, brown butter and herbs, arugula garnish; served with sour cream

$12.42

$16.56

GENERAL PULASKI’S BLANKET

Whole or Sliced in 8 pieces Kielbasa baked in puff pastry served with horseradish mayo & house pickle chimichurri

$16.56

$14.49

PATRIOT’S QUESO

House blend of cheeses with chilis and topped with guacamole; served with corn chips

$14.49

$12.42

FRIED HOUSE DILL PICKLES

Shiner Bock beer batter, harissa aioli

$12.42

$14.49

HOUSE MADE POTATO SKINS

8 pieces with melted cheddar, bacon, chives, sour cream

$14.49

$10.35

DECLARATION FRIES

Tossed in Hook Seasoning

$10.35

$15.53

REVOLUTIONARY FRIES

Tossed in Hook Seasoning, topped with house gravy and melted gruyere cheese

$15.53

$18.63

WILD CAUGHT JUMBO SHRIMP COCKTAIL

Shrimp with fresh horseradish cocktail sauce

$18.63

(additional shrimp $3.11)

$16.56

LOADED NACHOS (GF)

Corn tortilla chips, covered in our house queso, seasoned beef, guac, pico, pickled jalapeños and sour cream

$16.56

$13.46

HOUSE MADE GUACAMOLE

Corn tortilla chips

$13.46

Soup + Salad

$7.25 / cup $11.39 / bowl

TOMATO SOUP

Roasted tomato, cream, arugula + chili oil

$7.25 / cup $11.39 / bowl

$14.49

CAESAR SALAD

Organic romaine, croutons & shaved parmesan

$14.49

(add chicken $6.21)

(steak salmon or shrimp $9.32)

$10.35

BOWLING GREEN MARKET SALAD

Organic spring mix, shaved onions, carrot, cucumber, tomato, shallot vinaigrette

$10.35

$15.53

SPINACH & QUINOA SALAD

Toasted almonds, marinated tomato, shaved parmesan, avocado

$15.53

$18.63

ABIGAIL ADAMS QUINOA BOWL

Avocado, grape tomato, charred cauliflower, mushrooms and zucchini

$18.63

$20.70

COBB SALAD

Mixed greens, avocado, bacon, crumbled blue cheese, hard-boiled egg, red onion, grilled chicken

$20.70

Burgers + Sandwiches

$22.77

THE HALE

Garlic aioli, romaine, tomato, onion on toasted brioche

$22.77

THE HOOK

Cabbage slaw, caramelized onions, roasted tomato on toasted brioche

$22.77

$25.88

THE SMOKING MUSKET

Bacon, cheddar, house slaw, crispy onions, pickled jalapeños, house cranberry BBQ sauce on toasted brioche

$25.88

$22.77

THE SOLDIER’S SANDWICH

Pulled pork simmered in our house BBQ sauce, with house slaw, pickled jalapeños, cheddar and house pickles on a toasted ciabatta roll

$22.77

$25.88

THE LAYFAYETTE

8 oz house blend, brie, caramelized mushroom and onion, bacon, white truffle oil, arugula and house cranberry BBQ

$25.88

THE WINTER FRANKLIN

Cabernet braised short ribs, gruyere, sautéed onions and mushrooms, horseradish aioli, served on a ciabatta roll

$25.88

$21.74

THE HAMILTON

Buttermilk fried chicken, organic baby arugula, house made dill pickles, mashed potatoes, chicken gravy on toasted brioche

$21.74

THE BURR

Spicy buttermilk fried chicken, tomato, spinach, avocado, chipotle aioli on toasted brioche

$21.74

THE OPENER

Crispy fried buffalo chicken, romaine, tomato, red onion, crumbled blue cheese and ranch dressing

$21.74

$25.88

HANGER STEAK SANDWICH

6 oz marinated and grilled steak, horseradish aioli, caramelized onions, grilled tomato, arugula, toasted ciabatta roll

$25.88

$13.46

SOURDOUGH GRILLED CHEESE (veg)

American, cheddar or gruyere

$13.46

Add bacon +3.11

Add sliced tomato +1.04

Cup of soup or fries +5.18

$25.88

BLACKENED SALMON SANDWICH (P)

House tartar sauce, grilled tomato, crispy slaw and arugula, toasted ciabatta roll

$25.88

$24.84

MOYLAN’S COD SANDWICH (P)

Atlantic cod battered and fried, house pickles, tartar sauce, arugula and roasted tomato on a toasted ciabatta roll; served with Freedom Chips

$24.84

$21.74

CHICKEN SALAD BLTA

Sourdough toast, bacon, arugula, guacamole, grilled tomato, Dijon aioli served with Freedom Chips

$21.74

Side Options

Declaration Fries

Freedom Chips

House Salad

Brussel Sprouts

Mash Potatoes

Yankee Doodle Noodles additional $3.11

Slider Bar

$15.53

One Way; 3 Sliders

$15.53

$18.63

Mix & Match; 3 Sliders

$18.63

$7.25

Single Slider

$7.25

+ THE WINTER FRANKLIN ~ Cabernet braised short ribs, gruyere, sautéed onions and mushrooms, horseradish aioli

THE PULASKI ~ Roasted and crisped kielbasa, sauerkraut, horseradish mayo

+ THE LADY KNOX (V) ~ Roasted tomato, wild mushroom, caramelized onion, harissa aioli (Veg)

+ THE WINTER FRANKLIN ~ Cabernet braised short ribs, gruyere, sautéed onions and mushrooms, horseradish aioli

THE HAMILTON ~ Fried chicken, mashed potatoes, chicken gravy aioli, house pickles

THE BURR - Spicy buttermilk fried chicken, tomato, spinach, avocado, chipotle

HOOK STYLE ~ House blend burger, garlic aioli, cabbage slaw, roasted tomato, caramelized onions

THE SOLDIER ~ Pulled pork, house bbq, slaw, house pickles cheddar and pickled jalapeños

THE HALE ~ House blend burger, lettuce, tomato, onion, garlic aioli

THE SMOKING MUSKET (+4.65) (+1.55 single slider) - House blend burger, cheddar, bacon, pickled jalapeño, slaw, crispy onions, cranberry BBQ

THE LAYFETTE (+4.65) (+1.55 single slider) - House blend burger,brie, caramelized mushroom and onion, bacon, white truffle oil, arugula and house cranberry BBQ

CHICKEN PARM ~ Fried chicken, fresh mozzarella, house marinara

$5.18

Slider Sides

Fries

$5.18

Chips

House Salad

Brussel Sprouts

Mash

Yankee Doodle Noodles (Additional $1.04)

Entrées

$20.70

HORN’S HOOK TACO BAR

3 flour tortilla tacos topped with melted queso, pico de gallo, guacamole, cilantro and crunchy tortilla, served with rice and beans.

$20.70

Chicken tinga or Veggie

Steak, Salmon or Shrimp additional $5.18

$25.88

MOYLAN’S COD AND DECLARATION FRIES (P)

8 oz fresh cod, beer-battered and fried, house tartar sauce and lemon

$25.88

$24 .84

CHICKEN PARM

House breaded and fried chicken cutlet, tomato sauce and fresh mozzarella; served with linquini and grilled ciabatta

$24 .84

$25.88

THE FRIED PRIZED HOG

Fried Berkshire bone-in chop atop fingerling potatoes and sauerkraut, served with a lime EVOO dressing and a small salad

$25.88

$23.81

CHICKEN FRIED STEAK

10 oz hanger steak chicken battered and fried, house mash, chicken gravy and house slaw

$23.81

$22.77

SHRIMP SFOGLINI CASCATELLI

Shrimp shaped pasta and shrimp in a light tomato broth with aromatics, basil, breadcrumbs and shaved parmesan

$22.77

All Day Everyday Brunch

$22.77

THE MORNING GLORY

8 oz Angus beef burger, bacon, avocado and chipotle aioli on a brioche bun; served with Declaration Fries

$22.77

$16.56

CROISSANT FRENCH TOAST (V)

Real amber maple syrup & blueberries

$16.56

Add fried chicken +$5.18

$16.56

EGGS BENEDICT ARNOLD (GF)

Two poached Ole’ Mother Hubbard eggs in crispy potato skins loaded with melted cheese, bacon, guacamole, chives and sour cream, topped with a smokey hollandaise sauce; served with side salad

$16.56

$17.60

SMOTHERED BRUNCH BURRITO

2 Ole’ Mother Hubbard eggs, black beans, rice and guacamole wrapped in a flour tortilla smothered in salsa, melted cheddar and sour cream; served with a side of corn tortilla chips

$17.60

$13.46 (Add 2 eggs $4.14)

AVOCADO TOAST (Veg)

Guacamole, marinated cherry tomato, seven grain toast, served with a side salad

$13.46 (Add 2 eggs $4.14)

$16.56

INDEPENDENCE OMELET (Veg)

Ole’ Mother Hubbert eggs served with toast & side salad, with your choice of three: caramelized onions, grilled tomato, cheese, kielbasa, spinach, bacon, mushrooms, peppers or avocado

$16.56

$20.70

SHRIMP PO’ BOY

Cornmeal battered wild caught shrimp, avocado, shaved lettuce, tomato and spicy remoulade on a ciabatta roll, served with Freedom Chips

$20.70

$24.84

STEAK AND EGGS (GF)

6 oz marinated hanger steak served with Hook Chimichurri, served with a house salad

$24.84

Kielbasa $7.25

BRUNCH A LA CARTE

Kielbasa $7.25

$7.25

Bacon

$7.25

Avocado

$7.25

$5.18

Two Eggs

$5.18

$3.11

Toast

$3.11

Additions

$1.04

Roasted Tomato

$1.04

Caramelized Onion

$1.04

$2.07

Fried egg

$2.07

$3.11

Bacon or avocado

$3.11

$6.21

Grilled Chicken or Kielbasa

$6.21

$9.32

Steak, shrimp or salmon

$9.32

Sides

$7.25

Declaration Fries

$7.25

Freedom Chips

$7.25

Mash

$7.25

Side Salad

$7.25

Brussels

$7.25

Spinach

$7.25

Cauliflower

$7.25

Yankee Doodle Noodles

$7.25

Desserts

$10.35

HOMEMADE BROWNIE SKILLET

Served with French vanilla ice cream and house made chocolate sauce

$10.35

HOMEMADE CHOCOLATE CHIP COOKIE Skillet

Served with French vanilla ice cream and house made chocolate sauce

$10.35

BROOKLYN CANNOLI COMPANY CHEESECAKE

Served with Hook Blueberry Compote

$10.35

Raw Bar

RAW BAR ONLY AVAILABLE THURSDAY 6-10PM + SATURDAY 12PM-6PM

$3.11

OYSTERS ON THE HALF SHELL

$3.11

$2.59

LITTLENECK CLAMS

$2.59

$18.63

WILD SHRIMP COCKTAIL (5)

$18.63

Kitchen Specials

$18.63

OYSTERS ROCKEFELLA

$18.63

CRISPY OYSTERS

$18.63

$16.56

CRISPY CLAMS

$16.56

Food Menu

CONTACT

1589 First Ave
New York, NY 10028

info@hornshooktavern.com
(212) 879-1500

Order Online

Eat | Drink | Visit

HOURS

Kitchen
Sun-Wed: 11am-12AM
Thu-Sat: 11am-1AM

Bar
Everyday: 11am-Late

Food Menu

CONTACT

1589 First AveNew York, NY 10028

info@hornshooktavern.com(212) 879-1500

Order Online

Eat | Drink | Visit

HOURS

KitchenSun-Wed: 11am-12AM Thu-Sat: 11am-1AM

BarEveryday: 11am-Late

1589 First Ave
New York, NY 10028

info@hornshooktavern.com
(212) 879-1500

Kitchen
Sun-Wed: 11am-12AM
Thu-Sat: 11am-1AM

Bar
Everyday: 11am-Late